Carat Global Assurance (CGA) simplifies the path to Safe Food Quality (SQF) Certification with expert guidance, precision audits, and integrated compliance services that go beyond just checking boxes. We help you build stronger systems that work for your business and your customers.
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Safe Food Quality (SQF) Certification Overview
The Safe Quality Food Program (SQF) is managed by the Food Marketing Institute (FMI) and recognized by the Global Food Safety Initiative (GFSI). SQF certification is designed to:
- Ensure food is produced, processed, and handled safely.
- Promote transparency and traceability across supply chains.
- Satisfy regulatory requirements and buyer expectations.
- Enhance brand protection through continuous improvement.
Achieving SQF certification demonstrates your organization’s commitment to food safety, quality, and risk mitigation at every level of the operation.
SQF Certification Requirements
| Requirement | Summary | Applicable Module | |
| Management Commitment | Leadership must show commitment to food safety/quality, establish policies, allocate resources, and appoint trained SQF practitioners. | Food Safety – Module 11 Food Quality – Module 13 | |
| Food Safety Plan (HACCP) | A Codex-based HACCP plan must identify and control hazards. It must be maintained by a qualified food safety team. | Food Safety – Module 11 | |
| Food Quality Plan | A risk-based quality plan (similar to HACCP) must address key quality attributes and be maintained by a quality team. | Food Quality – Module 13 | |
| Document Control & Records | Maintain up-to-date, approved documents and secure records. Changes must be tracked and communicated properly. | Food Safety – Module 11 Food Quality – Module 13 | |
| Training & Awareness | Staff must be trained on relevant food safety/quality tasks, including HACCP, hygiene, allergens, and fraud. Records of all training must be kept. | Food Safety – Module 11 Food Quality – Module 13 | |
| Internal Audits | Conduct annual internal audits covering SQF system and GMPs. Use trained auditors and take corrective actions on findings. | Food Safety – Module 11 Food Quality – Module 13 | |
| Good Manufacturing Practices (GMPs) | Implement facility-wide GMPs like hygiene, pest control, and sanitation. Justify and control any exclusions. | Food Safety – Module 11 | |
| Approved Supplier Program | Evaluate and monitor suppliers based on risk. Only accept materials from approved or verified sources. | Food Safety – Module 11 Food Quality – Module 13 | |
| Traceability & Recall | Ensure traceability of inputs and outputs. Have a recall system tested annually with defined responsibilities and procedures. | Food Safety – Module 11 Food Quality – Module 13 | |
| Continuous Improvement | Review system performance annually, act on audit/customer feedback, and address root causes through corrective/preventive actions. | Food Safety – Module 11 Food Quality – Module 13 |
Why Choose CGA for SQF Certification
Deep Food Industry Knowledge
Our SQF auditors are industry veterans with in-depth expertise across processing, packaging, distribution, and retail. We don’t just audit, we ensure you gain access to strategic insights that strengthen your food safety systems.
Streamlined Audit Experience
From documentation to on-site verification, we manage your SQF journey with minimal disruption. Our proactive approach prepares your team for success—long before the audit begins.
Integrated Certification Services
Save time, cut audit fatigue, and reduce compliance costs. CGA enables you to bundle SQF certification with other schemes like FSSC 22000, Halal, Non-GMO, and Gluten-Free under one comprehensive audit.
5-Step SQF Certification Process
- Initial Consultation
We assess your current food safety and quality systems, identifying key compliance gaps. - Documentation & System Implementation
Our team helps you prepare essential documentation and implement system upgrades aligned with SQF Code. - Pre-Assessment (Optional)
A mock audit helps fine-tune processes and build staff confidence. - SQF Certification Audit
A certified CGA auditor evaluates your facility, processes, and documentation against SQF standards. - Corrective Action & Certification
Once non-conformities are resolved, your facility is awarded the SQF certification.
Combine SQF with Other Certifications
CGA helps you go further with integrated audits that reduce audit time and increase value. Bundle your SQF certification with:
- Safe Food Quality (SQF) Certification
-
Halal Certification: Expand to Muslim consumer markets with globally accepted halal certification.
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Non-GMO Verification: Build consumer trust with verified GMO-free claims.
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Gluten-Free Certification: Serve allergen-sensitive and specialty diet consumers with confidence.
Benefits of SQF Certification with CGA
Global Market Recognition: Meet retailer and buyer expectations worldwide.
Operational Efficiency: Reduce food safety risks and improve internal systems.
Consumer Trust & Loyalty: Position your brand as safe, high-quality, and transparent.
Business Growth: Meet export regulations and win contracts with major retailers and distributors.
Partner with CGA Today
Elevate your food safety standards with CGA, your trusted certification partner. Our tailored approach and integrated audit solutions are built to fit your business and exceed expectations.
Get certified, stay competitive, and grow with confidence.
Contact us today to start your Safe Food Quality (SQF) Certification journey.